STEP 1:

DIP HERO PROTEIN CHICKEN INTO SWEET RICE WINE. COAT IT WITH POTATO STARCH, AND DEEP-FRY UNTIL GOLDEN YELLOW. DRAIN AND SET ASIDE.

STEP 2:

HEAT OIL IN A PAN OVER MEDIUM-HIGH HEAT. STIR-FRY GARLIC AND CHILLI POWDER. ADD SOYBEAN CRUMBS AND BREAD CRUMBS.

STEP 3:

ADD HERO PROTEIN CHICKEN (FROM STEP 1) AND STIR-FRY.

STEP 4:

SEASON AND SPRINKLE GREEN ONIONS ON TOP.